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The Science of Diabetes On-line Resources for Sugar and Carbohydrates
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More information - Here are some web sites with more detailed information for those that are ineterested Biochemistry notes - from Mark Rothery's Biology Web Site Carbohydrates - from Kimball's Biology pages a wonderful site by Dr. John Kimball, a retired biology teacher and Professor. Carbohydrates - a series of flash cards discussing the basics of carbohydrate chemistry from Kevin Milani in the department of chemistry at Hibbing Community College in Hibbing, Minnesota. Carbohydrates - a very nice animated program from the BBC explaining the chemical basics of carbs - recommended! Carbohydrates - A very well done discussion of carbohydrates in our food. This is from Degussa, a multinational corporation aligned to high-yield specialty chemistry. Carbohydrates - a slide presentation about carbs and other macromolecules from Mary Ellard-Ivey at Pacific Lutheran University in Tacoma, WA Corn Refiners Association - interested in where a lot of sugar and starch in your diet comes from? Digestive System - part of a Hypertext for Biomedical Sciences from Colorado State University Review of food chemistry - part of a hypertext for biomedical sciences from Colorado State University. Food Resource - a major source of food and nutrition information from Oregon State University Giant Molecules of Life - lipids, carbohydrates and polysacharides - good images. Part of Science @ a Distance a very nice site from Professor John Blamire at Bio.edu at Brooklyn College The City University of New York Glucose - models of the molecule, optical isomers, ring closure - from Kerry Cot at Clackamas Comunity College in Oregon City, Oregon Institute of Food Research - from the United Kingdom Sugars and sweeteners - a very nice resource from Oregon State University
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